LEH: Under the pm poshan scheme ( Tithi Bhojan),zonal level cooking competition was successfully organised at block resource centre Dy.CEO Kharu under Kharu sub division ,showcasing the culinary skills and dedication of mid day meal workers .
The event aimed to encourage innovation and nutritional best practices among the Mid Day Meal cooks and helpers working across government schools in the kharu zone.
A total 23 school enthusiastically participated in the event,presenting nutritious and innovative dishes aimed at promoting healthy eating habits among school children.
The program was graced by SDM kharu,ka Sonam dorjey,BDO Officer and ICDS ma’am Nilza as the chief guest,who have appreciated the efforts of the participants and highlighted the importance of nutritious meals in the holistic development of students.
After an enthusiastic participation,the result were declared as follow
1st position:PS Sharnos.
2nd position:MS Insta igoo
3rd position: HS Igoo.
Lastly,the event concluded Dy.CEO kharu Smt,Khalida Parveen with a vote of thanks to all the participants…
